A delicious, complex and full-flavoured Chardonnay with nut, stone fruit and a hint of citrus on the nose and fin The Bosworth Chardonnay has a delicious citrus finish. A proper Chardonnay.
Made from one of the last blocks of Semillon in McLaren Vale, these old vines have been retained because they produce the very best quality grapes year in year out, which in turn make a taut and traditional unoaked white wine.
Terre Napoleon is our Kangaroo Island barrel selection. The wine bursts with dark fruit (with a hint of orange peel) on the nose and palate. This wine is both mouth-filling and medium to full-bodied with a combination of balance, poise, wonderful structure and palate length.
‘Wanderer’ is an elegant yet full bodied sparkling red made using our own home-grown organic Petit Verdot. It has a vibrant bright purple colour, with a nose ripe with blueberries, plum, black cherry and a hint of violets. Serve chilled.
Cut grass with a hint of passionfruit and a racy lemony finish, the BoB SB is a sophisticated Savvy just made for drinking as an aperitif or serving with creamy cheeses.
Scarlet Runner Shiraz exhibits all the hallmarks of the finest McLaren Vale Shiraz: a bright nose of berry and spice, a wonderful structured palate and a long satisfying finish.
Joch chooses his favourite barrels of Shiraz, Cabernet Sauvignon and sometimes Petit Verdot. The selected barrels spend an extra 6 months maturing before blending and bottling. BOV is juicy and textured, with blackberry and dark cherry fruit, balanced oak and ripe tannins. Plenty of oak and staying power, but balanced with finesse too.
Chanticleer shows red fruits and is a lovely juicy wine, with a hint of blue fruits on the nose. It has a full blue-fruit palate and is a wonderful layered wine with a hint of dark chocolate and pepper too
Graciano is a lesser known player in Rioja in northern Spain. A medium-bodied wine with red fruit and spice on the nose, a little black pepper as well as red fruits and dried herbs on the palate.
